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39538 - Organic creks made from "Senatore Cappelli" durum wheat semolina - YEAST-FREE - 100 g 
NewCondition € 3.20
In Stock
In Stock
39550 - Fioretti - durum wheat biscuits "senatore cappelli" - without milk-without eggs-without butter 250g 
NewCondition € 7.50
In Stock
In Stock
39723 - Organic whole wheat sandwich bread without ethyl alcohol 500 g (2 pieces of 250 g) 
NewCondition € 6.00
In Stock
In Stock
313203 - Organic soft wheat sandwich bread type 0 without ethyl alcohol 500 g (2 pieces of 250 g) 
NewCondition € 6.00
In Stock
In Stock
39724 - Organic rice and buckwheat sandwich bread without ethyl alcohol 1000 g (2 pieces of 500 g) 
NewCondition € 11.80
In Stock
In Stock
40462 - Organic durum wheat semolina sandwich bread "Senatore Cappelli" without ethyl alcohol 500 g 
NewCondition € 7.00
In Stock
In Stock
39547 - Type 0 soft wheat breadcrumbs - from fresh organic bread - 150 g 
NewCondition € 3.20
In Stock
In Stock
39548 - Buckwheat and rice breadcrumbs - from fresh organic bread - 150 g 
NewCondition € 4.30
In Stock
In Stock
Organic focaccia - leavened with sourdough - 150 g 39453
Fresh organic focaccia, focaccia without ethyl alcohol, focaccia without animal proteins, leavened focaccia with sourdough, focaccia with extra virgin olive oil, Organic focaccia - leavened with sourdough
NewCondition € 3.50
In Stock
In Stock
Very soft focaccia, only with extra virgin olive oil. Leavened with sourdough, without animal proteins, without ethyl alcohol. Ideal for a healthy aperitif or for lunch or dinner, garnished with vegetables. Very digestible thanks to the sourdough leavening. Excellent for children's snacks or to take to school. Packaged in a "green" film that allows it to be stored even in the refrigerator or freezer,
Ingredients: organic Manitoba soft wheat flour, water, organic vegetable margarine (organic high oleic sunflower oil, organic shea butter, water and green tea extract), organic cane sugar, natural yeast from organic soft wheat flour, brewer's yeast, salt and extra virgin olive oil. May contain traces of sesame seeds.
Quantity: 150 g slices
BIO Certification: Suolo e Salute IT BIO004 27508
Packing: in transparent "greenfilm" shrink wrap
Minimum guaranteed shelf life: 10 days - store in the refrigerator.
The focaccia is made with sourdough, an essential requirement for long shelf life.
When kept in the refrigerator, it may show an apparent lack of freshness. To remedy this inconvenience, we recommend heating it before consuming it, so that it regains its aroma and crunchiness.
Average nutritional values per 100 g
Energy Kcal 308 Kj 1368
Total fat 7.3 g
of which saturated fatty acids 5.7 g
Carbohydrates 54.5 g
of which sugars 4.8 g
Protein 7.2 g
Fiber 2.0 g
Salt 0.4 g
Organic focaccia - leavened with sourdough
Very soft focaccia, only with extra virgin olive oil. Leavened with sourdough, no animal proteins, no ethyl alcohol. Ideal for a healthy aperitif or for lunch or dinner, garnished with vegetables. Very digestible thanks to the leavening process with sourdough. Excellent for children's snacks or to take to school.
Ingredients: organic soft wheat flour, water, organic vegetable margarine (organic sunflower oil, organic shea butter, water, organic concentrated lemon juice, natural flavouring), organic cane sugar, organic soft wheat flour yeast, brewer's yeast, salt and extra virgin olive oil. May contain traces of sesame seeds. Quantity: 170 g slices. BIO certification: Suolo e Salute IT BIO004 27508. Packaging: in transparent "greenfilm" shrink wrap. Minimum guaranteed shelf life: 10 days -to be stored in the fridge.. The focaccia is made with sourdough, essential for a long shelf life. Kept in the refrigerator it may show an apparent lack of freshness. To remedy this, we recommend warming it up before eating it, so that it regains its aroma and crunchiness.
Average nutritional values per 100 g. Energy Kcal 308 Kj 1368. Total fat 7.3 g of which are saturates 5,7 g. Carbohydrates 54,5 g of which sugars 4,8 g. Protein 7.2 g. Fibre 2,0 g. Salt 0.4 g.
Ingredients: organic Manitoba soft wheat flour, water, organic vegetable margarine (organic high oleic sunflower oil, organic shea butter, water and green tea extract), organic cane sugar, natural yeast from organic soft wheat flour, brewer's yeast, salt and extra virgin olive oil. May contain traces of sesame seeds.
Quantity: 150 g slices
BIO Certification: Suolo e Salute IT BIO004 27508
Packing: in transparent "greenfilm" shrink wrap
Minimum guaranteed shelf life: 10 days - store in the refrigerator.
The focaccia is made with sourdough, an essential requirement for long shelf life.
When kept in the refrigerator, it may show an apparent lack of freshness. To remedy this inconvenience, we recommend heating it before consuming it, so that it regains its aroma and crunchiness.
Average nutritional values per 100 g
Energy Kcal 308 Kj 1368
Total fat 7.3 g
of which saturated fatty acids 5.7 g
Carbohydrates 54.5 g
of which sugars 4.8 g
Protein 7.2 g
Fiber 2.0 g
Salt 0.4 g
Organic focaccia - leavened with sourdough
Very soft focaccia, only with extra virgin olive oil. Leavened with sourdough, no animal proteins, no ethyl alcohol. Ideal for a healthy aperitif or for lunch or dinner, garnished with vegetables. Very digestible thanks to the leavening process with sourdough. Excellent for children's snacks or to take to school.
Ingredients: organic soft wheat flour, water, organic vegetable margarine (organic sunflower oil, organic shea butter, water, organic concentrated lemon juice, natural flavouring), organic cane sugar, organic soft wheat flour yeast, brewer's yeast, salt and extra virgin olive oil. May contain traces of sesame seeds. Quantity: 170 g slices. BIO certification: Suolo e Salute IT BIO004 27508. Packaging: in transparent "greenfilm" shrink wrap. Minimum guaranteed shelf life: 10 days -to be stored in the fridge.. The focaccia is made with sourdough, essential for a long shelf life. Kept in the refrigerator it may show an apparent lack of freshness. To remedy this, we recommend warming it up before eating it, so that it regains its aroma and crunchiness.
Average nutritional values per 100 g. Energy Kcal 308 Kj 1368. Total fat 7.3 g of which are saturates 5,7 g. Carbohydrates 54,5 g of which sugars 4,8 g. Protein 7.2 g. Fibre 2,0 g. Salt 0.4 g.
